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Hazelnut Macaroons


No dessert table should be without macaroons! Stickling’s Hazelnut Macaroons have a slight crunch on the outside and are deliciously soft and nutty inside.

Chocolate lovers, try our hazelnut macaroons covered in fine Belgium chocolate.


Marzipan (Almonds & Sugar), Ground Hazelnuts, Sugar, Egg White, White Flour, Cinnamon, maybe covered in chocolate

    Artisan Bakery

    • Organic
    • Low Sodium
    • Sourdough
    • Vegan
    Low Sodium

    Low Sodium Vegan Organic

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