Stickling’s Bakery – A name you can trust!
Great tasting certified organic bread for generations.
Stickling’s baked products come from a European tradition, baked for people who care about what they eat. We are the only family operated certified organic bakery of its size in Ontario and also one of Canada’s leading certified organic bakeries.
This is your guarantee that every organic Stickling’s product you eat is certified organic by the highest Canadian certification standards. These standards are now equivalent to the exceptional high standards Europe sets for its organic certifications.
For three generations our family has been dedicated to the art of creating award- winning breads. In 1939, when our grandfather started his artisan bakery in the heart of Westphalia, Germany, he likely didn’t foresee his descendants baking his recipes half a world away in Canada. Seventy years later, we have preserved his methods of using only the purest, unprocessed natural ingredients, and we continue to share his enthusiasm for creating quality, organic baked products.
Our products boast variouse dietary benefits, such as low sodium content and no added fat or sugar. Our breads, bagels and muffins are dairy and egg free, and are baked with un-modified, organic heritage whole grains; ideal for many different diet requirements, including vegan and low sodium diets.
Stickling’s beneficial sourdough cultures together with organic heritage whole grains allow us to craft nutritious, aromatic grain products.
Is your favourit bakery certified organic? Stickling’s Bakery is!
Feel good about what you eat is Stickling’s philosophy. Join us and live a healthy, active live promoting sustainable agriculture and good environmental stewardship.